A taste of Jamaica
Meet the Executive Chef and Co- Owner Behind FORK Selah Boss LLC
Kemroy Jarrett | The Passion, The Flavor, The Culinary Vision
Father of Royanna and Kemma, our Chef Kemroy Jarrett has been passionate about about cooking, since he was a boy growing up in Jamaica. Inspired by authentic Jamaican flavors and family traditions, he learned that great food is made with love, patience, and fresh ingredients.
Behind every unforgettable dining experience is a chef whose passion transforms food into an art form. At FORK by Selah Boss LLC, that passion comes to life through Executive Chef and Co-Owner, Kemroy Jarrett.
Rooted in the rich culinary traditions of Jamaica, Kemroy brings a deep appreciation for authentic island flavors, bold seasonings, and the timeless art of preparing food that speaks to the soul.
For Kemroy, cooking is more than preparing a meal. It is an expression of culture, creativity, and connection. Every dish represents an opportunity to share the warmth of Jamaican hospitality while introducing guests to the extraordinary flavors that make Caribbean cuisine so special.
As Executive Chef, Kemroy is dedicated to bringing authenticity and excellence to every plate. From the rich, slow-cooked flavors of traditional Jamaican favorites to beautifully presented culinary creations, his vision embraces the perfect balance between heritage and sophistication.
At FORK, the kitchen is more than a place where food is prepared. It is where tradition meets innovation, where passion becomes flavor, and where every meal is crafted to create a lasting memory.
As Co-Owner, Kemroy shares in the vision of establishing FORK as a destination where exceptional cuisine, elegant surroundings, and genuine hospitality come together.
His mission is simple: to honor the true taste of Jamaica while creating a dining experience that exceeds expectations.
Kemroy believes that exceptional food has the power to bring people together, spark conversations, celebrate traditions, and turn ordinary moments into unforgettable memories.
At FORK, every plate tells a story. Every flavor celebrates a culture. And every guest becomes part of the experience.
“Great food is more than taste. It’s about passion, culture, and the experience you create for every person who sits at your table. My goal is to bring the authentic flavors of Jamaica to life while giving every guest a dining experience worth remembering.”
— Kemroy Jarrett
Executive Chef & Co-Owner
FORK by Selah Boss LLC
“True JAMAICAN taste, not just the name.”
Meet the HEART and Co- Owner Behind FORK Selah Boss LLC
Sherri Scott | The Vision, The Strength, The Heart
Future of RicKayla, Kaydrae and Khalid.
Behind every extraordinary dream is a heart brave enough to bring it to life. At FORK by Selah Boss LLC, that heart belongs to Sherri Scott.
A woman of vision, resilience, grace, and unwavering determination, Sherri is the driving force behind the elegance, passion, and purpose that define FORK.
For Sherri, FORK is more than a restaurant. It is a dream transformed into reality, a reflection of her belief that beautiful things can be created through courage, hard work, and an unshakable commitment to excellence.
Every detail tells a piece of her story. From the sophisticated black-and-gold atmosphere to the carefully considered dining experience, her personal touch can be felt throughout. Nothing is simply ordinary, because Sherri believes that everyone who walks through the doors of FORK deserves to feel welcomed, valued, and celebrated.
Her journey is one of perseverance. She understands that greatness is not built overnight, that dreams require sacrifice, and that true success comes from having the courage to keep going even when the road becomes difficult.
But what makes Sherri the heart of FORK is not simply her ambition. It is her love for people, her dedication to family, her appreciation for culture, and her desire to create something meaningful that will stand the test of time.
Rooted in the richness of Jamaican culture and elevated by a vision of timeless elegance, FORK brings together authentic flavors, genuine hospitality, and an unforgettable dining atmosphere.
Sherri is not simply building a business. She is creating a legacy.
A legacy of love, family, culture, strength, and opportunity. A place where memories will be made, milestones will be celebrated, and generations will gather around the table.
To Sherri, success is not measured only by what she accomplishes, but by what she inspires, what she creates, and what she leaves behind.
FORK is her vision. Hospitality is her passion. Family is her inspiration. And love is the foundation of it all.
“I wanted to create more than a place to eat. I wanted to create a place where people feel something special the moment they walk through the doors. A place where culture is celebrated, memories are made, and every guest is treated like family. FORK is not just my dream. It is a piece of my heart, and I welcome you to experience it.”
— Sherri Scott
The Heart and Co-Owner of FORK by Selah Boss LLC
“True JAMAICAN taste, not just the name.”

Authentic Jamaican cuisine
We take pride in highlighting authentic Jamaican cuisine. Our dishes are special because of the original Jamaican seasoning we use, and the love poured into each meal. Experience the warmth of a home-cooked meal, just like your parents would prepare with love.

The magic of our pepper sauce
Our pepper sauce is a unique blend of flavors, made with real Jamaican peppers and ingredients. It's a bottle bursting with flavors, perfect for adding a touch of Jamaica to any meal. Discover the difference in the taste!
"The best home-cooked Jamaican meals outside of Jamaica. Each dish is like a warm embrace from the island itself."
- Oliver Hartman